Safflower hmoov yog nplua nuj nyob rau hauv antioxidants, thiab tseem muaj cov fatty acids tseem ceeb, xws li linoleic acid, uas muaj txiaj ntsig zoo rau cov tawv nqaij noj qab haus huv thiab kev noj qab haus huv tag nrho.Safflower hmoov yog ntau yam thiab tuaj yeem siv ntau txoj hauv kev, ua rau nws yog cov khoom siv nrov hauv ntau yam khoom noj qab haus huv thiab kev noj qab haus huv.
Safflower hmoov
| Khoom npe | Safflower Hmoov |
| Botanical npe | Carthamus tinctorius |
| Siv cov nroj tsuag | Paj |
| Qhov tshwm sim | Fine ibreddish daj rau liabhmoov nrog cov yam ntxwv tsw thiab saj |
| Cov khoom xyaw nquag | Linoleic acidthiabVitaminE |
| Daim ntawv thov | Function Khoom noj khoom haus & dej haus, kev noj haus ntxiv, Tshuaj pleev ib ce & Kev Kho Tus Kheej |
| Daim ntawv pov thawj thiab Kev Tsim Nyog | Vegan, Tsis-GMO, Kosher, Halal |
Cov khoom muaj:
Safflower hmoov
Safflower hmoov Steamed
Cov txiaj ntsig:
1.Antioxidant zog: Safflower hmoov yog nplua nuj nyob rau hauv antioxidants xws li vitamin E, uas yuav pab tiv thaiv lub cev los ntawm oxidative kev nyuaj siab thiab txo o.
2. Kev noj qab haus huv ntawm daim tawv nqaij: Safflowerpowder feem ntau siv rau hauv cov khoom tu tawv nqaij rau nws cov moisturizing thiab nourishing zog.Nws tuaj yeem pab txhim kho daim tawv nqaij zoo nkauj thiab txhawb nqa lub ntsej muag zoo.
3.Culinary siv: Safflower hmoov yog siv los ua cov khoom noj khoom haus xim xim thiab tsw qab nyob rau hauv ntau yam cuisines, tshwj xeeb tshaj yog nyob rau hauv Esxias thiab Middle Eastern tais diav.Nws ntxiv cov xim daj zoo nkauj rau cov khoom noj xws li mov, curries, thiab khoom qab zib.
4.Cardiovascular noj qab haus huv: Qee qhov kev tshawb fawb qhia tias safflower hmoov yuav muaj txiaj ntsig zoo rau kev noj qab haus huv hauv plawv, suav nrog kev txhawb nqa cov roj cholesterol kom noj qab haus huv thiab txhawb nqa tag nrho cov hlab plawv.
